Image from http://www.fccmeriden.org/mercytouchorphanage.htm Named after the Zambezi River, Zambia is a landlocked country in central-southern Climate The climate consists of three distinct seasons: a warm, wet season from November to April; a cool, dry season from May to August; and a hot, dry season in September and October. The relatively high altitude tempers the humidity, providing a generally pleasant climate. The diversity of climatic conditions also allows for the cultivation of a wide range of crops. People HIV/AIDS My Job Description RED Volunteers work in six provinces to support the Ministry of Education (MoE) staff at the Zone Center School (ZCS) and Zonal Resource Center (ZRC) to improve the quality of, and access to, education in all types of schools within the zone. Together with counterparts, Volunteers assist in implementing educational initiatives, such as the "Learning at Taonga Market" interactive radio instruction program, zone-based teacher trainings and other continuing professional development opportunities, school monitoring visits, community literacy classes, and school clubs for HIV/AIDS, girls' empowerment, and environmental awareness. They also engage with interested rural communities to develop and support their education infrastructure through sensitization and training of parent community school committees. Some Volunteers are placed at the district level and focus on strengthening the capacity of the MoE in the district. Living Conditions Most Volunteers live in earthen houses lighted by kerosene lamps. Meals are cooked over wood or charcoal. Typically, Volunteer sites are in villages where there is neither plumbing nor electricity. You will have your own mud brick/ thatch roof house, pit latrine, outdoor cooking area, and shower area. Drinking/washing water may need to be carried from as far as 30 minutes away by foot. Some sites will be very isolated and the closest Volunteer may be 40 kilometers or more away. Food Your access to Western-style foods may be very limited, but you will soon become familiar, and even enamored with, nshima (cornmeal porridge), cabbage, and kapenta (fish), as well as other staple foods like local leaf sauces and smoked fish. Fruits such as mangoes, guavas, and especially bananas, can be found commonly everywhere, but mangoes are seasonal; vegetable variety is generally good, but can be seasonally difficult, and meat is not readily available for Volunteers while at their site. Travel All Volunteers will be expected to travel in Zambia using local means of transportation like your Zambian peers (foot, bicycle, bus, van, or train) from your first days of training until the end of your service. Rural travel is very limited and difficult due to the condition of the roads and public transportation. Every trip is an adventure. Transportation from your post to your provincial capital may be sporadic, may take a full day or more, and will generally be crowded and dusty. Volunteers may find it necessary to travel on trucks carrying produce or livestock or to hitch rides on one of the district or community vehicles. It may take two days or more by crowded public transportation to reach the capital city, The above information is taken from the Peace Corps |
About Zambia
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